Poultry slaughter line is a complete slaughter processing line for poultry/chicken/broiler/duck/birds abattoir or slaughterhouse.
The detailed poultry slaughter line is customized due to abattoir design and customers’ slaughter capacity, and budget, etc.
The turnkey poultry abattoir processing line includes a series of poultry slaughtering and processing equipment, and meat processing machine, tools and accessories.
What are the general steps for poultry slaughter line?
- Hanging
- Electric Numbing & Killing
- Bloodletting
- Soaking & Scalding
- Unhairing
- Trimming
- Evisceration
- Pre-cooling
- Subdividing
- Packing & Warehousing
Here is the sheep slaughter processing flow sheet:
Established in 1984, we are a leading professional manufacturer and turnkey solutions suppliers of abattoir equipment, slaughtering equipment, slaughter machine tool, halal slaughter line, slaughterhouse equipment, meat processing machine for livestock and poultry.
What is the specific operation process for poultry slaughter line?
- Hanging, Stunning, Bleeding
- Scalding
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- Rough/Fine Defeathing.
- Click here to watch how vertical plucker or poultry dedeathering machine works.
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- Dipping Wax
- Removing Fine Hair
- Carcass Procooling
- Rough cutting
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- Crate Conveying & Washing
- Gizzard, feet, and paw processing
The above is the details for poultry slaughter line which including a series of abattoir slaughtering equipment, slaughter and meat processing machines, tools and accessories.
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