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Pig Slaughter Line

Pig slaughter line is the whole pig slaughtering process, which includes Stunning & Bleeding, Carcass Washing, Scalding & Dehairing, Gambrelling & Hoisting, White Red Offal Checking, Carcass Processing, Skinning, Pig Hair Singeing, Carcass splitting, Carcass subsection, Meat Cutting & Packing. The slaughter line is a process that every slaughtered cow has to go through.

 

We can design your abattoir based on your detailed requirements and local condition. And we can produce the customized abattoir equipment and accessories based on your special requirements.

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