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The Halal Rotary Slaughter Box is specifically designed for cattle slaughterhouses that adhere to Islamic practices or aim to meet animal welfare standards. This equipment ensures a humane and efficient slaughter process, complying with the rigorous demands of religious and welfare protocols.

Efficient and hygienic chilling, freezing, and cold storage systems are essential components of a modern cattle slaughterhouse. These facilities ensure the quality and safety of meat products by maintaining optimal temperatures and environmental conditions. This article outlines the specific requirements for chilling rooms, freezing rooms, and cold storage rooms, including temperature settings, spacing between carcasses, and other critical considerations.