pig slaughter line

You will have a better understand of the detailed instruction of Cutting & Packaging Processing in a pig abattoir slaughter line by this article.

You will have a better understand of the detailed instruction of White Carcass Chilling Processing in a pig abattoir slaughter line by this article.

You will have a better understand of the detailed instruction of By-product Processing in a pig abattoir slaughter line by this article.

You will have a better understand of the detailed instruction of Synchronized Quarantine Processing in a pig abattoir slaughter line by this article.

You will have a better understand of the detailed instruction of pig carcass processing in a pig abattoir slaughter line by this article.

You will have a better understand of several methods/ways of pig scalding and dehairing process in a pig abattoir slaughter line by this article.

You will know how to handle the killing and bloodletting process with pig slaughter line machines.

You will understand the detailed operation process of stunning in a hog or pig abattoir slaughter line by the article.

For food safety purposes, many countries have management methods and rules about living pig or hogs being slaughtered by pig slaughter machines. The article will introduce 6 key points to manage the holding pens (pre-slaughter area) for pig/hog abattoir or slaughter house line

This article will tell you what main pig slaughter machines in a pig abattoir slaughter line. You can choose the best cost-effective equipment for your pig or hog slaughterhouse based on the slaughter capacity, abattoir design, budget, and future planning, etc.